Description
Angelo Nero d’Avola wine is made from the Nero d’Avola grape variety in Sicily, Italy.
Nero d’Avola grapes are typically grown in hot and dry climates. This gives the wine its characteristically high alcohol content and bold fruit flavours.
Angelo Nero d’Avola wine is known for its rich and complex flavour profile, which includes notes of dark fruit, spice, and leather.
This wine is often enjoyed with hearty meat dishes, such as beef or lamb.
It is also a great wine to enjoy on its own as a sipping wine, especially when served slightly chilled.
