The most premium Hennessy cognac.
The Macallan Oscuro (46.5%)
The Macallan Oscuro is drawn exclusively from oak casks seasoned with Oloroso Sherry. An exceptionally high proportion of these are first fill, which endow the whisky with a rich, deep colour and intense flavour.
Johnnie Walker King George V (40%)
It is created using only the finest whiskies from distilleries that were operating during George’s twenty-five-year reign (1910 – 1936), some of which, like the famed Port Ellen, no longer exist. They are blended together to reflect the distinctive Johnnie Walker style of the era.
Glenfiddich 25 Years (43%)
Matured in European Sherry butts and American Bourbon barrels for a rich, sophisticated character and remarkable depth of flavour, our Rare Oak 25 Year Old is married together in small batches to create a truly luxurious and velvety smooth single malt.
Royal Salute 21 Years (40%)
Sophisticated and opulent, The Signature Blend was created to celebrate a joyous royal occasion. Nearly 70 years later, it remains a classic example of the master blender’s art.
Dom Pérignon (12.5%)
Dom Pérignon is vintage champagne only. Each vintage is a creation, singular and unique, that expresses both the character of the year, and the character of Dom Pérignon.
Glenlivet 21 Years (43%)
Meticulously crafted over its 21 years, this whisky is put through a combination of hand-selected American oak and ex-sherry casks, which impart the distinctive flavor of dried fruits and a bold richness, vibrant intensity and long finish.
Inspired by the simple pleasure found in a cup of coffee, comes The Signet’s spiralling explosion of flavour,with sizzling spices and bursts of bitter mocha mellowed by smooth butterscotch.
Johnnie Walker Blue Label (40%)
Where velvety smooth flavors blossom on the tongue. Johnnie Walker Blue Label comes from hand-selecting rare Scotch Whiskies with a remarkable depth of flavor. Only one in 10,000 casks make the cut. Best served neat, along with an ice-cold water to enhance its powerful character.
Aberlour 18 Years (43%)
The mature, deep, spicy one: a deeper Sherry influence adds more spiciness and a liquorice tang. Greater age adds body and develops the distinctive fruitiness to a rich raisin character.