Glenmorangie Nectar D’Or- Created by taking the delicate fruity spirit of Glenmorangie’s giraffe-high stills and age it in American oak bourbon casks along with casks that once held Sauternes sweet white wine.
The outcome is like a silky dessert-filled daydream of white chocolate swirled with lemon cream, crème caramel, almond croissants… all balanced by a soft drumbeat of spice.
Each sip of Glenmorangie Nectar D’Or is like sending your senses on holiday to a French patisserie.
Lemon tart emerges with vanilla, lime and orange zest. Sultanas and dates follow, laced with ginger and coconut.
Warming gingerbread gives way to nutmeg and toasted almonds, entwined with meringue and honeycomb.
Sweet and mellow, balancing lemon zest, vanilla cream and final traces of ginger and nutmeg.