Grahams White Port fermented for a longer time allowing more of the fruit sugars to be reduced by natural yeast.
It is a blend of traditional Portuguese white grapes varieties. This gives the wine its attractive crispness and young citrus fruit flavours.
Grahams White Port is a dry fruity Port with floral aromas and a long crisp finish. It has a refreshingly zesty grapefruit character.
Storage & Serving
It makes an excellent aperitif and can also be used in a number of cocktails, including the famous Port & Tonic.
The flavours are particularly enhanced by the addition of a twist of lemon and fresh mint once poured over ice with 2/3 Tonic.
It should be served chilled, between 6 and 10º Celsius.