Jagermeister, the liquor with an unpronounceable name is made with 56 herbs, fruits, roots, and spices at a strength of 35% ABV.
It has heavy scents of menthol, cloves, cinnamon, and ginger.
Jagermeister has a fully flavoured taste of cinnamon, liquorice root, and bitter orange wonderfully complex with cola cubes.
Nose: Herbal, citrusy, intense nose.
Palate: Spiced, sweet. Fruity, with candied orange rind, nutmeg and pepper.
Finish: Peppery, fruity.
Some of the ingredients such as menthol, cinnamon, cloves, cardamom and gentian leave a long, mentholated aftertaste with a mild alcoholic presence.
To best enjoy this drink, serve as cold as you possibly can; on the rocks or chilled.