Sir Edward’s blended scotch whisky is distilled, blended then matured in oak barrels. This process takes place using purely traditional methods in Scottish distilleries. Its unique character comes from a careful selection of blended grain and malt whiskies, forming a perfect harmony that is recognised by connoisseurs.
Subtle and sweet
Full-bodied with subtle hints of oak
Well rounded, spicy with a dried fruit tone creating balance
Sublimely smooth and refreshingly light, Sir Edward’s Finest is carefully matured to perfection to deliver a delicate aromatic bouquet with elegantly fruity notes.
3 years minimum