RUM COCKTAIL:Pina Colada

The Piña Colada is a classic tropical cocktail that originated in Puerto Rico. It typically consists of rum, pineapple juice, and coconut cream, blended with ice until smooth and creamy.

Pina Colada Ingredients:

  • 60ml of white rum
  • 90ml of pineapple juice
  • 30ml of coconut cream
  • 1 cup of ice cubes
  • Pineapple slice and maraschino cherry for garnish (optional)

How to make:

Step 1: In a blender, combine the white rum, pineapple juice, coconut cream, and ice cubes.

Step 2: Blend on high speed until the mixture is smooth and creamy.

Step 3: Pour the Piña Colada into a chilled glass.

Step 4: Garnish with a pineapple slice and a maraschino cherry, if desired.

Serve immediately, and enjoy your tropical Piña Colada!

 

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