Inside every bottle of Roku Gin, you will find six very special botanicals that are sourced in Japan.
These represent Suntory’s commitment to only use the best ingredients harvested from the best growing areas in Japan. Not only are Roku Gin ingredients of the highest quality, many are also uniquely Japanese and, therefore, best understood by Japanese artisans.
Suntory developed its own multiple distillation process as a result of the special features each botanical brings to Roku Gin’s perfectly balanced mix.
Nose: Cherry blossom and green tea provide a floral and sweet aroma.
Palate: Complex, multi-layered, yet harmonious flavour of various botanicals. Traditional gin taste in the base, plus characteristic Japanese botanical notes with yuzu as the top note. Smooth and silky texture.
Finish: The crisp Japanese sansho pepper brings a little spiciness to the finish.